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Description

All clad in wood and bathed in magical light, this little gem was inspired by travels in Amsterdam and London.

Crusty farmhouse bread, delivered each morning, fresh vegetables from the local region, French cheese and cured meats, croque-monsieurs (available with a choice of toppings and in XXL), prepared with love, as well as great beer, fine wine and desserts made with orange-blossom-flavoured brioche bread… all at reasonable prices. This is our croque-monsieur concept!

Brunch and vegetarian brunch set menus available.

Opening

Open daily: 11:30 AM-midnight. Closed on Dec. 25th and Jan. 1st, on Dec. 24 and 31 for dinner.

Additional info

  • Payment :American ExpressBank/credit cardTitres restaurant (vouchers)
  • Spoken languages :EnglishFrench
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