Description

Opened in 1945 in a disused railway station the Restaurant les Platanes proposes a cuisine that is both traditional and very tasty. Chef and proprietor Serge Malapel offers lovers of fine food a culenery voyage through the heart of Dombes & Saône with such tempting dishes as frog’s legs in parsley sauce, fillet of carp, chicken à la crème, crayfish stew, fois-gras à la maison and game according to the seasons.

Opening

From 31/01 to 31/12
Opening hours on Wednesday, Thursday and Friday between 12 pm and 1.30 pm and between 7.30 pm and 9 pm. On Saturday between 12 pm and 9 pm. On Sunday between 12 pm and 5 pm.
Closed Monday and Tuesday.

Closed monday at noon, monday evening, tuesday at noon, tuesday evening and sunday evening.

Additional info

• Services :Pets welcomeWi-fiTourist informationRestaurantTakeaway/cooked dishes
• Equipments :BarTerraceToiletsCar parkSustainable developmentGardenParkRestaurantParking nearbyCoach parkingPrivate parkingWaste managementBaby chair
• Payment :Bank/credit cardCheckCashTitres restaurant (vouchers)
• Spoken languages :French

Prices

Adult menu: 20 to 53 €.