Description

With its magnificent views over Lake Nantua and beautiful decor the Embarcadère is a great place to dine out. Regional specialities and local produce of real quality hold pride of place here and combine to make such marvellous dishes as ‘quenelle de brochet en sauce Nantua’, freshwater crayfish fricassee, Bressan chicken, Dombes duckling or tasty grilled fish. Or why not try the chef’s marvellous signature dish of lobster and crayfish. Together with the selection of local Bugey and Jura wines as well as a selection of the finest crus from all over France a meal at the Embarcadère is a real culinary pleasure.

Opening

From 23/10/2025 to 31/12/2026 on Monday and Sunday between 12 pm and 1.30 pm. On Tuesday, Wednesday, Thursday and Friday between 7 pm and 9.30 pm. On Saturday between 12 pm and 1.30 pm and between 7 pm and 9.30 pm.

Additional info

• Services :Pets welcomeAccommodationWi-fi
• Equipments :Baby chairRestaurantGardenPrivate parkingCoach parkingCar parkBarAir conditioningAir conditioned restaurantToilets
• Payment :Bank/credit cardTravellers ChequeCashCredit transferTitres restaurant (vouchers)
• Spoken languages :EnglishFrench

Prices

Adult menu: 35 to 49 €.

Group rate available for 15 people or more.