Description

Inside, a warm colour scheme ranging from blood red to aubergine creates a welcoming, exotic environment. On the Mediterranean-inspired menu, fish-lovers can enjoy tagines and skewers, with a dash of olive oil to bring out the flavours. L'Olivier also serves large platters and "crates" containing the dish of the day and a dessert.

Opening

All year round.
Closed Monday and Sunday.

Additional info

• Payment :American ExpressCheckCashTitres restaurant (vouchers)
• Spoken languages :EnglishFrench

Prices

Child menu: 12 €

Dish of the day: 11 €.