Description

This traditional 'bouchon' restaurant of Lyon is at the centre of the Presqu'île district, halfway between the Rhône and Saône and has been welcoming fans of traditional local cuisine for almost 100 years now, in a friendly, warm and inviting atmosphere.

They serve the great classics of Lyon's culinary heritage, including the Oreiller de la Belle-Meunière, Tête de Veau (calf's head), pike 'quenelle' dumplings.

Opening

All year round
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7.30 pm and 9.30 pm.

Additional info

• Services :Pets welcomeWi-fiRestaurantRestaurant for children
• Equipments :Parking nearbyAir conditioning
• Payment :CheckCashAmerican ExpressBank/credit cardTitres restaurant (vouchers)
• Spoken languages :English

Prices

A la carte: 25 to 37 €

Adult menu: 34 €

Dish of the day: 19 €

Menu of the day: 23 to 26.50 €.