Description

The emblematic restaurant of the Folie Douce universe, La Fruitière invites you to an immersive and unforgettable experience in the heart of the mountains.

Whether you prefer the warm atmosphere inside or the open-air terrace, your culinary experience will be enhanced by a live artistic show, creating an exceptional interlude facing the majestic Mont-Blanc.

Chef Alexandre Pignol offers an entirely home-cooked menu, featuring fresh, local produce. From Lake Geneva perch to truffle linguine, each dish tells a story from the French terroir.

You'll feel the vibrant energy of a place where gastronomy harmonises with the dynamism and effervescence of a live show. To the lively sound of a DJ set, surrounded by singers, dancers and musicians, immerse yourself in a setting where the pleasure of eating is combined with a real feast for the senses.

The little extra? Our private balcony, a VIP area, where you can contemplate the Mont-Blanc massif from a privileged overhanging space where you can where you can have lunch and enjoy the afternoon's festivities in very comfortable in very comfortable surroundings.

Opening

From 16/12/2023 to 01/04/2024, daily between 12 pm and 3.30 pm.
Depending on the lifts.

Additional info

• Equipments :TerraceRestaurantToilets
• Payment :Titres restaurant (vouchers)Bank/credit cardTravellers Cheque
• Spoken languages :EnglishFrench

Prices

A la carte: from 25 €.