Description
Savoyard specialities (fondues, raclettes, fritters), trout reared at the hotel,
Dishes cooked in ‘poëlons’... all served in a welcoming, friendly and family atmosphere.
Special Savoyard evenings in season.
Opening
Open daily during school holidays.
Book in advance during off-peak season.
Additional info
- Services :Coach accessAccommodationBooking obligatoryTourist brochuresTourist informationRestaurantBuffet mealPicnic hampersRestaurant for children
- Equipments :Car parkCoach parkingParking nearbyTerraceGardenRestaurantReception roomSolariumToiletsSki locker
- Payment :Bank/credit cardCheckTravellers ChequeCashCredit transferTitres restaurant (vouchers)
- Spoken languages :EnglishFrench
Prices
Adult menu : from 17 to 45 €
Child menu : 8,50 €
