Description

The bar and restaurant are open to all, from May to September.

With passion and gourmandise, we offer simple, family-style cooking, balanced and varied, both traditional and enriched by our travels here and abroad. All our dishes are home-cooked using seasonal, local and/or organic produce.

At lunchtime in summer, you'll find the spirit of cass'croûte: cochonaille, farmhouse cheeses, salads and fresh homemade pasta for an invigorating gourmet break, not to mention homemade desserts and ice creams served all day long.
In the evening, choose from a menu of starters, main courses and desserts, or select from the à la carte menu.

Opening

From 26/04 to 30/06, daily.

From 01/07 to 31/08, daily.

From 01/09 to 13/10, daily.

Additional info

• Services :AccommodationTourist brochuresTourist informationRestaurantIce cream parlour
• Equipments :Garden roomBarTerraceDefibrillatorSustainable developmentMeeting roomParking nearbySoal hot waterWaste managementBaby chairBoard gamesShady terrace
• Payment :Bank/credit cardCheckTravellers ChequeCashConnect Travellers ChequeContactless payment
• Spoken languages :EnglishSpanishFrenchItalian

Prices

A la carte: 8 to 16.50 €

Menu of the day: 28.50 €.