Description

Labelled "South West" and houses a warm and friendly atmosphere, this family restaurant offers traditional, homemade food which all focuses on one main idea - serving duck. Supplied by the family breeding farm, we ensure tender and tasty meat - in all its forms. Hot, cold, tartare or with salmon. You're in for a treat with our generous servings!

Opening

Open daily at lunchtime and in the eve. Closed on Jan. 1st, May 1st, Aug. 15th and Dec. 25th.

Additional info

• Services :Pets welcomeWi-fi
• Equipments :TerraceParking nearby
• Payment :CheckBank/credit cardCashTitres restaurant (vouchers)
• Spoken languages :EnglishFrench

Prices

A la carte: 13 to 25 €

Adult menu: 25 €

Child menu: 8 to 15 €

Dish of the day: 10.50 €

Menu of the day: 16 €.